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Penentuan kandungan kolesterol dan komposisi asid lemak dalam ikan / Wan Muhd. Nizam Wan Daud.

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Publisher: Bangi : Universiti Kebangsaan Malaysia, 1998Description: 1 microfiche ; 11 x 15 cmContent type:

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Dissertation note: Latihan ilmiah Sarjana Muda Sains Hayat (Kepujian), Jabatan Sains Makanan dan Pemakanan -- Universiti Kebangsaan Malaysia, 1997.

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No. kotak : UM 15963.

Latihan ilmiah Sarjana Muda Sains Hayat (Kepujian), Jabatan Sains Makanan dan Pemakanan -- Universiti Kebangsaan Malaysia, 1997.

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