Supermarkets and the meat supply chain : The economic impact of food retail on farmers, processors and consumers

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Publication details: Paris : OECD, 2006Description: 110 p. : ill. ; 26 cmISBN:

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Holdings
Item type	Current library	Home library	Collection	Call number	Materials specified	Copy number	Status	Date due	Barcode
DOKUMEN	PERPUSTAKAAN TUN SERI LANANG	PERPUSTAKAAN TUN SERI LANANG DOKUMEN-P. TUN SERI LANANG (ARAS 5)	-	OECD 5 S87 (Browse shelf(Opens below))		1	Available		00001457109

'The principal authors of this study are Frank Bunte, ... and Pavel Vavra'--P. 3

'Also available in French under the title: Les supermachés et la fillière viande'--T.p. verso

References : p.107-110

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