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	1.	Cereals and cereal products / B. Holland, I. D. Unwin and D. H. Buss by Holland, B Unwin, I. D Buss, D. H Publication details: London : Royal Society of Chemistry, 1988 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX551.H64. Place hold
	2.	Fruit and nuts : first supplement to the fifth edition of McCance and Widdowson's the composition of foods / edited by B. Holland, I. D. Unwin and D. H. Buss by Holland, B Unwin, I. D Buss, D. H Publication details: Cambridge : The Royal Society of Chemistry, 1992 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX531.F77. Place hold
	3.	Milk products and eggs : fourth supplement to McCance and Widdowson's the composition of foods / B. Holland, I. D. Unwin and D. H. Buss. by Holland, B Unwin, I. D Buss, D. H McCance, R. A. (Robert Alexander), 1898-1993 Publication details: Cambridge : The Royal Society of Chemistry, 1989 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX556.M5H65. Place hold
	4.	Vegetables, herbs and spices : 5th supplement to Mc Cance and Widdowson's the composition of foods / B. Holland, I. D. Unwin and D. H. Buss by Holland, B Unwin, I. D Buss, D. H Edition: 4th ed. Publication details: Cambridge : The Royal Society of Chemistry, 1991 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX557.H65 1991. Place hold

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