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	1.	Food biotechnology in ethical perspective / Paul B. Thompson. by Thompson, Paul B, 1951- Series: Techniques and perspectives in food biotechnology series ; 1 Publication details: London : Blackie Academic & Professional, 1997 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP248.65.F66T47. Place hold
	2.	The ethics of intensification [electronic resource] : agricultural development and cultural change / edited by Paul B. Thompson. by Thompson, Paul B SpringerLink (Online service) Series: The international library of environmental, agricultural and food ethics ; v.16 Publication details: Dordrecht : Springer Science + Business Media B.V, 2008 In: Springer eBooks Online resources: Click here to access online Availability: No items available.

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