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Food chains and human nutrition / edited by Sir Kenneth Blaxter

By: Contributor(s): Publication details: London : Applied Science Publishers, 1980Description: 448 p. : ill. ; 23 cmISBN:
  • 0853348634
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Item type Current library Home library Collection Call number Materials specified Copy number Status Date due Barcode
AM PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) - QH540.F6 (Browse shelf(Opens below)) 1 Available 00000161757
AM PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) - QH540.F6 (Browse shelf(Opens below)) 1 Available 00000161758
AM PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) - QH540.F6 (Browse shelf(Opens below)) 1 Available 00000161756
AM PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG PILIH SIMPAN-P. TUN SERI LANANG (ARAS 1) - QH540.F6 (Browse shelf(Opens below)) n.4 1 Available 00000161759

Base on an International Symposium Organised by The Rank Prize Funds and held at the DeMontfort Hotel, Kenilworth, Warwickshire, UK, on 1-6 April, 1979

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