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1.
Handbook of frozen food packaging and processing / edited by Da-Wen Sun by Series: Food science and technology (CRC Press) ; 155
Publication details: Boca Raton, FL : Taylor & Francis, 2005
Other title:
  • Frozen food packaging and processing
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: TP372.3.H36 2005 9. PERPUSTAKAAN LINGKUNGAN KEDUA (1)Call number: TP372.3.H368 3.

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2.
Thermal food processing : new technologies and quality issues / edited by Da-Wen Sun by Series: Food science and technology ; 149
Publication details: Boca Raton : CRC/Taylor & Francis, 2006
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: TX601.T43 2005 9. PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX601.T44.

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3.
Computer vision technology for food quality evaluation / edited by Da-Wen Sun by Series: Food science and technology international series
Publication details: Burlington, MA : Elsevier, 2008
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: TX657.C969 2008 9.

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4.
Thermal food processing : new technologies and quality issues / edited by Da-Wen Sun. by Series: Contemporary food engineering
Edition: 2nd ed.
Publication details: Boca Raton, FL : CRC Press, 2012
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX601.T44 2012.

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5.
Emerging technologies for food processing / edited by Da-Wen Sun. by
Edition: Second edition.
Publisher: London, United Kingdom : Academic Press, 2014Copyright date: ©2014
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP370.E464 2014.

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6.
Handbook of food safety engineering / edited by Da-Wen Sun. by
Publication details: Oxford : Wiley-Blackwell, 2011
In: Wiley e-books
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