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Kesan pemasakan terhadap kandungan lemak dan kolesterol pada organ dalaman ayam dan lembu / Soo Kah Leng.

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Publication details: Bangi : Universiti Kebangsaan Malaysia, 2002.Description: 1 microfiche ; 11 x 15 cm Media type:

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Dissertation note: Latihan ilmiah Sarjana Muda Sains (Kepujian), Jabatan Sains Makanan dan Pemakanan, Universiti Kebangsaan Malaysia, 1998.

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No. kotak : UM 17051.

Latihan ilmiah Sarjana Muda Sains (Kepujian), Jabatan Sains Makanan dan Pemakanan, Universiti Kebangsaan Malaysia, 1998.

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