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Serving people with food allergies : kitchen management and menu creation / Joel J. Schaefer.
Publication details: Boca Raton : CRC Press, 2011.Description: xxiii, 350 p. : col. ill. ; 25 cmISBN:- 9781439828045
- 1439828040
- Kitchen management and menu creation
| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | RC588.D53S334 (Browse shelf(Opens below)) | 1 | Available | 00002071533 |
Includes bibliographical references and index.
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