Food toxicology : a perspective on the relative risks / edited by Steven L. Taylor, Richard A. Scanlan
Publication details: New York : Marcel Dekker, 1989Description: 446 p. : ill. ; 23 cmISBN:- 0824781414
| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | RA1258.F65 (Browse shelf(Opens below)) | 1 | Available | 00000302078 |
Proceeding of a symposium sponsored by the Institute of Food Technologist (IFT) and the International Union of Food Science and Technology held June 17-18, 1988 in New Orleans
Includes bibliographies and index
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