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	1.	Food preservatives / edited by N. J. Russell and G. W. Gould by Russell, Nicholas J Gould, G. W., (Grahame Warwick) Publication details: Glasgow : Blackie, 1991 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP371.2.F67. Place hold
	2.	Lipids in plants and microbes / John L. Harwood and Nicholas J. Russell by Harwood, John L Russell, Nicholas J Publication details: London : Allen & Unwin, 1984 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QK898.L56H37. Place hold
	3.	Pseudomonas infection and alginates : biochemistry, genetics and pathology / edited by P. Gacesa and N. J. Russell. by Gacesa, P. (Peter) Russell, Nicholas J Publication details: London : Chapman & Hall, 1990 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QR201.P74P74. Place hold

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