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1.
Introduction to probability and statistics / Henry L. Alder and Edward B. Roessler. by
Edition: 5th ed.
Publication details: San Francisco : W.H. Freeman, 1972
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QA273.A43 1972.

2.
Introduction to probability and statistics / Henry L. Alder, Edward B. Roessler. by
Edition: 6th ed.
Publication details: San Francisco : W. H. Freeman, 1977
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (3)Call number: QA273.A43 1977, ...

3.
Principles of sensory evaluation of food by Maynard A. Amerine, Rose Marie Pangborn, Edward B. Roessler by Series: Food science and technology
Publication details: New York Academic Press 1965
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX541.A74.

4.
Introduction to probability and statistics / Henry L. Alder and Edward B. Roessler by
Edition: 6th ed.
Publication details: San Francisco : W.H. Freeman, 1977
Availability: No items available.

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