Food safety handbook / [edited by] Ronald H. Schmidt, Gary E. Rodrick
Publication details: Hoboken, New Jersey : Wiley-Interscience, 2003Description: xiii, 850 p. : ill. ; 25 cmISBN:- 0471210641
| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | TP373.5.F664 (Browse shelf(Opens below)) | n.2 | 1 | Available | 00001327034 | ||
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | TP373.5.F664 (Browse shelf(Opens below)) | n.3 | 1 | Available | 00001327035 | ||
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | TP373.5.F664 (Browse shelf(Opens below)) | 1 | Available | 00001319209 |
Includes bibliographical references and index
There are no comments on this title.
Log in to your account to post a comment.
