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	1.	Food poisoning and food hygiene / By Betty C. Hobbs and Diane Roberts by Hobbs, Betty C Roberts, Diane Edition: 5th ed. Publication details: London : Edward Arnold, 1987 Availability: Items available for loan: PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: WC268.H682f 1987 9HUKM. PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX537.H6 1987. Place hold
	2.	Isolation and identification methods for food poisoning organisms / edited by Janet E.L. Corry, Diane Roberts and F.A. Skinner. by Corry, Janet E. L Roberts, Diane Skinner, F. A. (Frederick Arthur), 1919- Series: The Society for Applied Bacteriology technical series ; no.17. Publication details: London : Academic Press, 1982 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: TX531.I79, ... Place hold
	3.	Practical food microbiology / edited by Diane Roberts, Melody Greenwood by Roberts, Diane Greenwood, Melody Edition: 3rd ed. Publication details: Malden, Mass. : Blackwell Pub., 2003 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (3)Call number: QR115.P733 2003, ... Place hold
	4.	Food poisoning and food hygiene / Betty C. Hobbs and Diane Roberts by Hobbs, Betty C. (Betty Constance) Roberts, Diane Edition: 6th ed. Publication details: London : Arnold, 1993 Availability: Items available for loan: PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: WC268.H682f 1993. Place hold

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