Flavor encapsulation / Sara J. Risch, Gary A. Reineccius, editors
Series: ACS symposium series ; 370Publication details: Washington, D. C. : American Chemical Society, 1988Description: 202 p. : ill. ; 24 cmISBN:- 0841214824
| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN LINGKUNGAN KEDUA | PERPUSTAKAAN LINGKUNGAN KEDUA KOLEKSI AM-P. LINGKUNGAN KEDUA | - | TP418.F53 3 (Browse shelf(Opens below)) | 1 | Available | 00001250930 | |||
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | TP418.F53 (Browse shelf(Opens below)) | 1 | Available | 00000517674 |
'Developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 194th Meeting of the American Chemical Society, New Orleans, Louisiana, August 30-September 4, 1987'
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