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	1.	Food properties handbook / Shafiur Rahman by Rahman, Shafiur Publication details: Boca Raton, Fla. : CRC Press, 1995 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX541.R34. Place hold
	2.	Handbook of food preservation / edited by M. Shafiur Rahman by Rahman, Shafiur Series: Food science and technology (Taylor & Francis) Edition: 2nd ed. Publication details: Boca Raton : CRC Press, 2007 Online resources: Table of contents only Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: WA710.H2363 2007 9. PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP371.H366 2007. Place hold
	3.	Food properties handbook / edited by M. Shafiur Rahman by Rahman, Shafiur Edition: 2nd ed. Publication details: Boca Raton : CRC Press, 2009 Online resources: Table of contents only Publisher description Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX541.R34 2009. Place hold

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