Food preservation by moisture control / edited by C.C.Seow, T.T. Teng and C.H. Quah

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Publication details: London : Elsevier Applied Science , 1988Description: xiv, 277 p. : ill. ; 25 cmISBN:

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Holdings
Item type	Current library	Home library	Collection	Call number	Materials specified	Copy number	Status	Date due	Barcode
AM	PERPUSTAKAAN TUN SERI LANANG	PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5)	-	TP371.2.F66 (Browse shelf(Opens below))		1	Available		00000315759

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