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	1.	Analisis deria untuk makanan / J. R. Piggott penterjemah Nurina Anwar... (et.al) by Piggott, J. R Publication details: Kuala Lumpur : Dewan Bahasa dan Pustaka, 1989 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: TX546.S45154, ... Place hold
	2.	Distilled beverage flavour : recent development / edited by J.R. Piggott and A. Paterson by Piggott, J. R Paterson, A Publication details: Cambridge : VCH, 1989 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP597.D57. Place hold
	3.	Handbook of sweeteners / edited by S. Marie and J. R. Piggott. by Marie, S. (Susan) Piggott, J. R Publication details: Glasgow : Blackie, 1991 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP421.H36. Place hold
	4.	Sensory analysis of foods / edited by J. R. Piggott. by Piggott, J. R Edition: 2nd. ed. Publication details: London : Elsevier Applied Science, 1988 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX546.S45 1988. Place hold
	5.	Sensory analysis of foods / edited by J.R. Piggott. by Piggott, J. R Publication details: London : Elsevier Applied Science, 1984 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX546.S45. Place hold
	6.	Statistical procedures in food research/ edited by J. R. Piggott. by Piggott, J. R Publication details: London: Elsevier Applied Science, 1986 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: TX367.S73, ... Place hold
	7.	Understanding natural flavors by Piggott, J. R Publication details: Baltimore, MD. : CTI Publications Inc., 1994 Availability: No items available.

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