Technologies in food processing / edited by Harish Kumar Sharma, Parmjit S. Panesar,

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Publisher: Oakville, ON : Apple Academic Press, 2018Description: xix, 380 pages : illustrations ; 24 cmContent type:

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Item type	Current library	Home library	Collection	Call number	Materials specified	Copy number	Status	Date due	Barcode
AM	PERPUSTAKAAN TUN SERI LANANG	PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5)	-	TP370.6.T434 (Browse shelf(Opens below))		1	Available		0000222254

Includes bibliographical references and index.

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