Pengkayaan lemak koko dengan asid lemak omega-3 dan omega-6 minyak biji perah (Elateriospermum tapos) melalui interesterifikasi berenzim / Nor Zalina binti Mat Saad.

By: Producer: 2016Description: xix, 138 pages : illustrations ; 30 cmContent type:
  • text
Media type:
  • unmediated
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  • volume
Subject(s): Dissertation note: Tesis (Sarjana Sains) - Universiti Kebangsaan Malaysia, 2016.
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Item type Current library Home library Collection Call number Materials specified Copy number Status Date due Barcode
TERHAD PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG TESIS, KOLEKSI ASIA TENGGARA-P. TUN SERI LANANG (ARAS 5) - QP752.E84N637 2016 tesis (Browse shelf(Opens below)) 1 Available 00002164218

Tesis (Sarjana Sains) - Universiti Kebangsaan Malaysia, 2016.

Rujukan : mukasurat [103]-111.

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