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Storage of waxed and unwaxed rambutan in perforated and sealed polyethylene bags / Lam, P. F., Ng, K. H. by Series: Report (Food Technology Division) ; no.251 | Laporan (Bahagian Teknologi Makanan) ; no.251Publisher: Kuala Lumpur : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), 1982
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 F663 1982.

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Kesan beg polietilina ke atas jangkamasa penyimpanan bendi pada suhu yang berbeza / Lam, P.F., Ng, K.H. by Series: Report (Food Technology Division) ; no.284 | Laporan (Bahagian Teknologi Makanan) ; no.284Publisher: Kuala Lumpur : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), 1984
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 F663 1984.

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