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	1.	No cover image available Factors affecting the properties of breaded, fried poultry product / Mohamad Yusof Masakat by Mohamad Yusof Maskat Publication details: Georgia : Graduate Faculty,University of Georgia, 2000 Dissertation note: Thesis (Ph.D.) - University of Georgia, 2000 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX769.M69 2000 [00008051709]. Place hold
	2.	No cover image available Characterizing fat migration in fatty foods during deep fat frying / Mohamad Yusof Masakat by Mohamad Yusof Maskat Publication details: Georgia : Graduate Faculty, University of Georgia, 1997 Dissertation note: Thesis (M.A.) - University of Georgia, 1997 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QP752.F3M69 1997 tesis [00008053788]. Place hold
	3.	No cover image available Kesan penggunaan Hidrokoloid ke atas kehilangan bahan salutan ayam goreng / Mohamad Yusof Maskat by Mohamad Yusof Maskat Dissertation note: Laporan Penyelidikan - Universiti Kebangsaan Malaysia, 2004 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP456.H93M83Y857 2004. Place hold
	4.	No cover image available Factors affecting the properties of breaded, fried poultry product [microform] / Mohamad Yusof Masakat by Mohamad Yusof Maskat Publication details: Bangi : Perpustakaan Tun Seri Lanang, 2005 Dissertation note: Thesis (Ph.D.) - University of Georgia, 2000 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: mikrofilem tesis TX769.M69 2005. Place hold
	5.	No cover image available Characterizing fat migration in fatty foods during deep fat frying [microform] / Mohamad Yusof Masakat by Mohamad Yusof Maskat Publication details: Bangi : Perpustakaan Tun Seri Lanang, 2005 Dissertation note: Thesis (M.A.) - University of Georgia, 1997 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: mikrofilem tesis QP752.F3M69 2005. Place hold
	6.	No cover image available Kesan penggunaan tepung tempatan terhadap ciri fizikimia bahan salut makanan [article] / Yusnita Hamzah, Wan Aida Wan Mustapha, Mohamad Yusof Maskat, Aminah Abdullah by Yusnita Hamzah Wan Aida Wan Mustapha Mohamad Yusof Maskat Aminah Abdullah In: Prosiding Seminar IRPA RMK-7 2002 [article] Availability: No items available.
	7.	No cover image available Kesan penggunaan tepung tempatan terhadap ciri kerangupan dan ketengikan kepak ayam bersalut [article] / Yusnita Hamzah, [and three others] by Yusnita Hamzah Wan Aida Wan Mustapha Aminah Abdullah Mohamad Yusof Maskat In: Prosiding Seminar IRPA RMK-7 2003, [article] Availability: No items available.
	8.	No cover image available Undergraduate research journal for food sciences= Jurnal Penyelidikan Pra-siswazah untuk sains makanan / editorial board Assoc. Prof. Dr. Mohamad Yusof Maskat [and five others]. by Sahilah Abdul Mutalib [editor.] Salma Mohamad Yusop [editor.] Norlida Mat Daud [editor.] Noor Soffalina Sofian Seng [editor.] Hafeedza Abdul Rahman [editor.] Mohamad Yusof Maskat [editor.] Publisher: Bangi, Selangor : Faculty of Science and Technology, Universiti Kebangsaan Malaysia, 2017 Other title: Jurnal penyelidikan prasiswazah untuk sains pemakanan. Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: Siri QP141.A1U533 e-ReP. Place hold
	9.	Penggunaan pemanis stevia dalam produk makanan / disunting oleh Mohamad Yusof Maskat, Norlida Mat Daud, Haslaniza Hashim. by Mohamad Yusof Maskat [editor. ] Norlida Mat Daud [editor.] Haslaniza Hashim [editor.] Publisher: Bangi, Selangor : Penerbit Universiti Kebangsaan Malaysia, 2019Copyright date: ©2019 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: QK495.C74 P436 arkib, ... Place hold
	10.	Penyahbauan jus mengkudu menggunakan resin penukar ion / Haslaniza Hashim, Mohamad Yusof Maskat, Saiful Irwan Zubairi. by Haslaniza Hashim [author.] Mohamad Yusof Maskat [author.] Saiful Irwan Zubairi [author.] Publisher: Bangi, Selangor : Penerbit Universiti Kebangsaan Malaysia, 2020Copyright date: ©2020 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: RA784.H368 arkib, ... Place hold
	11.	Panduan amali : pemprosesan makanan / Saiful Irwan Zubairi, Mohamad Yusof Maskat, Ma'aruf Abd Ghani, Haslaniza Hashim. by Saiful Irwan Zubairi [author.] Mohamad Yusof Maskat [author.] Ma'aruf Abd Ghani [author.] Haslaniza Hashim [author.] Publisher: Nilai, Negeri Sembilan : Penerbit USIM, 2019Copyright date: ©2019 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP371.2.S25 e-ReP. Place hold
	12.	No cover image available Menjejaki oligosakarida: daripada mesokarpa kelapa sawit kepada proses enzimatik / Nurul Hanisah Mohd, Rizafizah Othaman, Mohamad Yusof Maskat. by Nurul Hanisah Mohd [author.] Rizafizah Othaman [author. ] Mohamad Yusof Maskat [author.] Publisher: Bangi, Selangor : Penerbit Universiti Kebangsaan Malaysia, 2024Copyright date: ©2024 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: QP702.O44.N838 arkib, ... Place hold
	13.	No cover image available Prebiotic potential of water soluble polysaccharides from gum arabic using human gut microbiota / Hamad Mohamad Salah Hamad Ahallil, Aminah Abdullah, Mohamad Yusof Maskat. by Hamad Mohamad Salah Hamad Ahallil [author.] Mohamad Yusof Maskat [author.] Aminah Abdullah [author.] Edition: Cetakan pertama Publisher: Bangi, Selangor: Penerbit Universiti Kebangsaan Malaysia, 2024Copyright date: ©2024 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: QP144.F85.H26 arkib, ... Place hold

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