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	1.	Food service manual for health care institutions / by Mary J. Mahaffey, Mary E. Mennes and Bonnie B. Miller by Mahaffey, Mary J Mennes, Mary E Miller, Bonnie B Publication details: Chicago, IL : American Hospital Pub., 1981 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: WX168.M214f 1981 9. Place hold
	2.	Food service manual for health care institutions / by Ruby P. Puckett and Bonnie B. Miller by Puckett, Ruby P Miller, Bonnie B Publication details: Chicago, IL : American Hospital Pub., 1988 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: WX168.P977f 1988. Place hold

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