Novel technologies in food science : their impact on products, consumer trends and the environment / Anna McElhatton, Paulo Jose do Amaral Sobral, editors.

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Publication details: New York, NY : Springer, 2011.Description: xx, 421 p. : ill. ; 24 cmISBN:

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Holdings
Item type	Current library	Home library	Collection	Call number	Materials specified	Copy number	Status	Date due	Barcode
AM	PERPUSTAKAAN TUN SERI LANANG	PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5)	-	TP248.65.F66N648 (Browse shelf(Opens below))		1	Available		00002092094

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