Operations in food refrigeration / edited by Rodolfo H. Mascheroni.

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Series: Contemporary food engineering (Unnumbered)Publication details: Boca Raton, FL. : CRC Press, 2012.Description: xviii, 383 p. : ill. ; 25 cmISBN:

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Holdings
Item type	Current library	Home library	Collection	Call number	Materials specified	Copy number	Status	Date due	Barcode
AM	PERPUSTAKAAN TUN SERI LANANG	PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5)	-	TP372.2.M379 (Browse shelf(Opens below))		1	Available		00002095691

'A CRC title.'

Includes bibliographical references and index.

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