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1.
Food additives : characteristics, detection and estimation / S N Mahindru by
Publication details: New Delhi : Tata McGraw Hill, 2000
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: WA712.M215f 2000.

2.
Food safety : a techno-legal analysis / S N Mahindru by
Publication details: New Delhi : Tata McGraw Hill, 2000
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: WA697.M215f 2000.

3.
Food contaminants : origin, propagation and analysis / S. N. Mahindru by
Publication details: New Delhi : A. P. H. Publ., 2003
Availability: Items available for loan: PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: WA701.M214f 2004.

4.
Food safety and pesticides / S. N. Mahindru by
Publication details: New Delhi : A P H Publishing Corporation, 2009
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX571.P4M335.

5.
Milk and milk products / S N Mahindru by
Publication details: New Delhi : APH Publishing corporation, 2009
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: SF253.M344.

6.
Food science and technology / S. N. Mahindru. by
Publication details: New Delhi : APH Publishing corporation, 2009
Other title:
  • Food science & technology.
Availability: Items available for loan: PERPUSTAKAAN LINGKUNGAN KEDUA (6)Call number: TP370.M335 3, ... PERPUSTAKAAN TUN SERI LANANG (8)Call number: TP370.M335, ...

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