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The microbiological safety of food in healthcare settings / edited by Barbara M. Lund, Paul R. Hunter

Contributor(s): Publication details: Oxford,UK : Blackwell Pub., 2008Description: xi, 388 p. : ill. ; 25 cmISBN:
  • 9781405122207 (hardback : alk. paper)
  • 140512220X (hardback : alk. paper)
Subject(s): NLM classification:
  • WC268
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Holdings
Item type Current library Home library Collection Call number Materials specified Copy number Status Date due Barcode
AM PERPUSTAKAAN DR ABDUL LATIFF PERPUSTAKAAN DR ABDUL LATIFF KOLEKSI AM-P. DR ABDUL LATIFF - WC268.M6289 2008 9 (Browse shelf(Opens below)) 1 Available 00001503142
AM PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ KOLEKSI AM-P. HOSPITAL CANSELOR TUANKU MUHRIZ - WC268.M6269 2008 9HUKM (Browse shelf(Opens below)) 1 Available 00001569293

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