Analyzing food for nutrition labeling and hazardous contaminants / edited by Ike J. Jeon, William G. Ikins
Publication details: New York : Marcel Dekker, 1995Description: 496 p. : ill. ; 24 cmISBN:- 0824793498
- QU145.5
| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN DR ABDUL LATIFF | PERPUSTAKAAN DR ABDUL LATIFF KOLEKSI AM-P. DR ABDUL LATIFF | - | QU145.5.A533 1995 (Browse shelf(Opens below)) | 1 | Available | 00000658543 | |||
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | TX541.A764 (Browse shelf(Opens below)) | 1 | Available | 00001418886 |
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