Chemical and biological hazards in food : proceedings / Edited by J. C. Ayres and others
Publication details: New York : Hafner Publishing Company, 1969Description: xiii, 383 p. ; 22 cmSubject(s): NLM classification:- TX531
| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN DR ABDUL LATIFF | PERPUSTAKAAN DR ABDUL LATIFF PILIH SIMPAN-P. DR ABDUL LATIFF | - | TX531.I61c 1962 9 [00002138221] (Browse shelf(Opens below)) | n.2 | 1 | Available | 00000463015 | ||
| AM | PERPUSTAKAAN DR ABDUL LATIFF | PERPUSTAKAAN DR ABDUL LATIFF PILIH SIMPAN-P. DR ABDUL LATIFF | - | TX531.I61c 1962 9 [00002138220] (Browse shelf(Opens below)) | n.1 | 1 | Available | 00000463017 |
Facsimile of the 1962 ed. published in Ames by Iowa State University Press
Includes bibliographies
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