Food security and global environmental change [electronic resource] / edited by John Ingram, Polly Ericksen and Diana Liverman.
Publication details: London ; Washington, D.C. : Earthscan, c2010.Description: xix, 361 p. : illISBN:- 9781849776615 (e-book : PDF)
- Also available in print edition.
| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | ebook (Browse shelf(Opens below)) | 1 | Available |
Includes bibliographical references and index.
pt. 1. Food security, food systems and global environmental change -- pt. 2. Vulnerability, resilience and adaptation in food systems -- pt. 3. Engaging stakeholders -- pt. 4. A regional approach -- pt. 5. Food systems in a changing world.
Also available in print edition.
Mode of access: World Wide Web.
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