Ready-to-eat foods : microbial concerns and control measures / edited by Andy Hwang, Lihan Huang
Publication details: Boca Raton, Fl : CRC Press, 2010Description: xii, 259 p. : ill. ; 25 cmISBN:- 9781420068627 (hardcover : alk. paper)
- 1420068628 (hardcover : alk. paper)
| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | QR115.R434 (Browse shelf(Opens below)) | 1 | Available | 00002024453 |
Includes bibliographical references and index
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