Food safety : rapid detection and effective prevention of foodborne hazards / edited Lan Hu.
Publisher: Ontario, New Jersey : Apple Academic Press, 2019Description: xvii, 240 pages : illustrations, charts 24 cmContent type:- text
- unmediated
- volume
- 9781771886284
- Food safety (Hu)
- 615.9/54 23
| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | QR201.F62F663 (Browse shelf(Opens below)) | 1 | Available | 00002222208 |
Includes bibliographical references and index.
Staphylococcal enterotoxins : food poisoning and detection methods / Xin Wang and Yinduo Ji -- Salmonella species / Lan Hu and Baoguang Li -- Campylobacter species / Lan Hu and Dennis D. Kopecko -- Escherichia coli o157:h7 / Xiangning Bai and Yanwen Xiong -- Diarrhea and enterotoxigenic escherichia coli / Xin-He Lai, Long-Fei Zhao, and Yan Qian -- Listeria monocytogenes as foodborne pathogen : genetic approaches, identification, and detection methods / Hossam Abdelhamed, Seongwon Nho, Attila Karsi, and Mark L. Lawrence -- Shigella : a threat to the food industry / Sushma Gurumayum, Sushree Sangita Senapati, Prasad Rasane, and Sawinder Kaur -- Norovirus / Yuan Hu and Haifeng Chen.
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