Your search returned 2 results.

Results
	1.	Food science and food biotechnology / edited by Gustavo F. Gutierrez-Lopez and Gustavo V. Barbosa-Canovas. by Gutierrez-Lopez, Gustavo F Barbosa-Canovas, Gustavo V Series: Food preservation technology series Publication details: Boca Raton, Florida : CRC, 2003 Availability: Items available for loan: PERPUSTAKAAN LINGKUNGAN KEDUA (2)Call number: TP248.65.F66F65 3, ... PERPUSTAKAAN TUN SERI LANANG (2)Call number: TP248.65.F66F65, ... Place hold
	2.	Food Engineering: Integrated Approaches [electronic resource] / edited by Gustavo F. Gutierrez-Lopez ... [et al.]. by Gutierrez-Lopez, Gustavo F SpringerLink (Online service) Series: Food Engineering series Publication details: New York, NY : Springer Science+Business Media, LLC, 2008 In: Springer eBooks Online resources: Click here to access online Availability: No items available.

Refine your search