Normal view MARC view ISBD view

Laboratory manual for food microbiology / by W.C. Frazier, E. H. Marth, R. H. Deibel.

By:

Contributor(s):

Publication details: Minneapolis, Minn. : Burgess, 1968.Edition: 4th edDescription: 122 p. : ill. ; 27 cmSubject(s):

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Home library	Collection	Call number	Materials specified	Copy number	Status	Barcode
AM	PERPUSTAKAAN TUN SERI LANANG	PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5)	-	QR115.F72 1968 (Browse shelf(Opens below))	n.1	1	Available	00000404706
AM	PERPUSTAKAAN TUN SERI LANANG	PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5)	-	QR115.F72 1968 (Browse shelf(Opens below))	n.2	1	Available	00000303616
AM	PERPUSTAKAAN TUN SERI LANANG	PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5)	-	QR115.F72 1968 (Browse shelf(Opens below))	n.3	1	Available	00000303615

There are no comments on this title.

to post a comment.

Back to results