Mass spectrometry and nutrition research / edited by Laurent B. Fay and Martin Kussmann

Contributor(s):

Series: RSC food analysis monographs ; 9.Publication details: Cambridge : Royal Society of Chemistry, 2010Description: xix, 339 p. : ill. ; 24 cmISBN:

Subject(s):

NLM classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Home library	Collection	Call number	Materials specified	Copy number	Status	Date due	Barcode
AM	PERPUSTAKAAN DR ABDUL LATIFF	PERPUSTAKAAN DR ABDUL LATIFF KOLEKSI AM-P. DR ABDUL LATIFF	-	QU50.M414 2010 9 (Browse shelf(Opens below))		1	Lost and paid for		00002016887

There are no comments on this title.

to post a comment.