Optimization in food engineering [electronic resource] / editor, Ferruh Erdogdu.

Contributor(s):

Erdogdu, Ferruh

Series: Contemporary food engineeringPublication details: Boca Raton : Taylor & Francis, 2008ISBN:

9781420061413

Subject(s):

Food industry and trade -- Mathematical models
Mathematical optimization

DDC classification:

664.001/5196 22

Online resources:

Click here to access online
CRCnetBASE Click here for the electronic version

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Includes bibliographical references and index

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Optimization in food engineering [electronic resource] / editor, Ferruh Erdogdu.

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