Functional foods : sources, biotechnology applications, and health challenges / Aron Robinson and Dominick Emerson, editors.
Series: Food science and technology series (Nova Science Publishers) | Nutrition and diet research progress seriesPublisher: New York : Nova Publishers, [2013]Copyright date: ©c2013Description: x, 177 pages : illustrations ; 27 cmContent type:- text
- unmediated
- volume
- 9781624174353
- 1624174353
| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | QP144.F85F836 (Browse shelf(Opens below)) | 1 | Available | 00002140213 |
Includes bibliographical references and index.
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