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Encyclopedia of meat sciences / editor-in-chief Werner K. Jensen ; editors Carrick Devine, Michael Dikeman.
Publisher: Oxford [England] : Elsevier, 2004Copyright date: ©2014Description: 3 volumes : illustrations ; 28 cmISBN:- 9780123847317
- 9780128014059 (v. 1)
- 9780128014042 (v. 2)
- 9780128014035 (v. 3)
Contents:
v. 1. A-E -- v. 2. F-O -- v. 3. P-Z, Index
| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN DR ABDUL LATIFF | PERPUSTAKAAN DR ABDUL LATIFF KOLEKSI AM-P. DR ABDUL LATIFF | - | TS1955.E56 2014 9 (Browse shelf(Opens below)) | j.1 | 1 | Available | 00002192929 | ||
| AM | PERPUSTAKAAN DR ABDUL LATIFF | PERPUSTAKAAN DR ABDUL LATIFF KOLEKSI AM-P. DR ABDUL LATIFF | - | TS1955.E56 2014 9 (Browse shelf(Opens below)) | j.2 | 1 | Available | 00002192930 | ||
| AM | PERPUSTAKAAN DR ABDUL LATIFF | PERPUSTAKAAN DR ABDUL LATIFF KOLEKSI AM-P. DR ABDUL LATIFF | - | TS1955.E56 2014 9 (Browse shelf(Opens below)) | j.3 | 1 | Available | 00002192931 |
Includes bibliographical references and index.
v. 1. A-E -- v. 2. F-O -- v. 3. P-Z, Index
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