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	1.	No cover image available Prinsip-prinsip pemprosesan terma / oleh Chuah Eng Chong. by Chuah, Eng Chong Institut Penyelidikan dan Kemajuan Pertanian Malaysia. Bahagian Teknologi Makanan Series: Maklumat Teknologi Makanan ; Maklumat no. 88 Publication details: [Serdang] : Bahagian Teknologi Makanan, MARDI, n.d Availability: No items available.
	2.	No cover image available Penyimpanan daging di rumah [article] / Chuah Eng Chong dan Siaw Chon Lok by Chuah, Eng Chong Siaw, Chon Lok Institut Penyelidikan dan Kemajuan Pertanian Malaysia Publication details: Serdang : MARDI, 1982 In: Teknologi Makanan [article] jil. 1 bil. 1 (1982) p. 20-24 Availability: No items available.
	3.	No cover image available Teknologi pemprosesan fucuk [article] / Hussin Hj. Zakaria dan Chuah Eng Chong by Hussin Zakaria Chuah, Eng Chong Institut Penyelidikan dan Kemajuan Pertanian Malaysia Publication details: Serdang : MARDI, 1983 In: Teknologi Makanan [article] jil. 2 bil. 2 (1983) p. 18-24 Availability: No items available.
	4.	No cover image available Unit operations in canning [article] / Chuah Eng Chong dan Che Rahani Zakaria by Chuah, Eng Chong Che Rahani Zakaria Institut Penyelidikan dan Kemajuan Pertanian Malaysia Publication details: Serdang : MARDI, 1985 In: Teknologi Makanan [article] jil. 4 bil. 1 (April, 1985) p. 23-27 Availability: No items available.
	5.	No cover image available Faktor - faktor yang mempengaruhi mutu daging [article] / E. C. Chuah dan Z. Che Rahani by Chuah, Eng Chong Che Rahani Zakaria Institut Penyelidikan dan Kemajuan Pertanian Malaysia Publication details: Serdang : MARDI, 1986 In: Teknologi Makanan [article] jil. 5 bil. 1 (April, 1986) p. 83-90 Availability: No items available.
	6.	No cover image available Development of armed force rations [article] / E. C. Chuah, A. Maznah and H. Adinan by Chuah, Eng Chong Maznah Atan Adinan Husin Institut Penyelidikan dan Kemajuan Pertanian Malaysia Publication details: Serdang : MARDI, 1986 In: Teknologi Makanan [article] jil. 5 bil. 2 (Oktober, 1986) p. 139-144 Availability: No items available.
	7.	No cover image available Hasil - hasil daripada kacang soya [article] / Q. L. Yeoh, E. C. Chuah dan Z. Hussin by Yeoh, Quee Lan Chuah, Eng Chong Hussin Z Institut Penyelidikan dan Kemajuan Pertanian Malaysia Publication details: Serdang : MARDI, 1986 In: Teknologi Makanan [article] jil. 5 bil. 2 (Oktober, 1986) p. 159-166 Availability: No items available.
	8.	No cover image available Processing of santan [article] / E. C. Chuah and H. Adinan by Chuah, Eng Chong Adinan Husin Institut Penyelidikan dan Kemajuan Pertanian Malaysia Publication details: Serdang : MARDI, 1986 In: Teknologi Makanan [article] jil. 5 bil. 2 (Oktober, 1986) p. 167-172 Availability: No items available.
	9.	No cover image available Processing of meat products in institutional size retort pouches [article] / E. C. Chuah and H. A. Hasimah by Chuah, Eng Chong Hasimah H. A Institut Penyelidikan dan Kemajuan Pertanian Malaysia Publication details: Serdang : MARDI, 1990 In: Teknologi Makanan [article] jil. 9 (1990) p. 65-70 Availability: No items available.
	10.	No cover image available Pengeluaran fucuk dengan sistem minyak terma [article] / A. Zolkafli, Z. Hussin dan E. C. Chuah. by Zolkafli A Hussin Z Chuah, Eng Chong Institut Penyelidikan dan Kemajuan Pertanian Malaysia Publication details: Serdang : MARDI, 1992 In: Teknologi Makanan [article] jil. 11 (1992) p. 21-28. Availability: No items available.
	11.	No cover image available Products from water of matured coconuts [article] / E. C. Chuah and Q. L. Yeoh by Chuah, Eng Chong Yeoh, Quee Lan Institut Penyelidikan dan Kemajuan Pertanian Malaysia Publication details: Serdang : MARDI, 1992 In: Teknologi Makanan [article] jil. 11 (1992) p. 59-64 Availability: No items available.
	12.	No cover image available Pemprosesan serunding [article] / A. R. Hamdzah dan E. C. Chuah by Hamdzah A. Rahman Chuah, Eng Chong Institut Penyelidikan dan Kemajuan Pertanian Malaysia Publication details: Serdang : MARDI, 1993 In: Teknologi Makanan [article] jil. 12 (1993) p. 43-48 Availability: No items available.
	13.	No cover image available Development and improvemenat of selected meat products [article] / E. C. Cuah by Chuah, Eng Chong Institut Penyelidikan dan Kemajuan Pertanian Malaysia Publication details: Serdang : MARDI, 1994 In: Teknologi Makanan [article] jil. 13 (1994) p. 25-30 Availability: No items available.
	14.	No cover image available Meat research at the Food Technology Centre, MARDI : A review [article] / E. C. Chuah and H. Mohd. Yassin by Chuah, Eng Chong Mohd. Yassin H Institut Penyelidikan dan Kemajuan Pertanian Malaysia Publication details: Serdang : MARDI, 1997 In: Teknologi Makanan [article] jil. 16 bil. 2 (1997) p. 73-78 Availability: No items available.
	15.	No cover image available Microbiological quality of fresh, chilled and frozen meat [article] / Chuah Eng Chong and Yeoh Quee Lan by Chuah, Eng Chong Yeoh, Quee Lan Publication details: Serdang : MARDI, 1984 In: Buletin Penyelidikan = research bulletin, MARDI [article] j.12 bil.3 (December, 1984) , p. 380-389 Availability: No items available.
	16.	No cover image available Shelf-life of minimally processed Swiss steak [article] / Q. L. Yeoh, E. C. Chuah, J. Mohd Yunus by Yeoh, Quee Lan Chuah, Eng Chong Mohd. Yunus Jaafar Institut Penyelidikan dan Kemajuan Pertanian Malaysia Publication details: Kuala Lumpur : MARDI, 2000 In: Journal of Tropical Agriculture And Food Science [article] jil.28 bil.2 (2000), p.157-163 Availability: No items available.
	17.	No cover image available Development of chicken paprika in retort pouches [article] / Chuah, Eng Chong...[et al.] by Abd. Malik Othman Zaharah Talib Yeoh, Quee Lan Institut Penyelidikan dan Kemajuan Pertanian Malaysia Publication details: Kuala Lumpur : MARDI, 2000 In: Journal of Tropical Agriculture And Food Science [article] jil.28 bil.2 (2000), p.173-181 Availability: No items available.
	18.	No cover image available Establishment of processing parameters for restructured breaded chicken steak from spent hen meat [article] / E.C. Chuah by Chuah, Eng Chong Intitut Penyelidikan dan Kemajuan Pertanian Malaysia Publication details: Kuala Lumpur : MARDI, 1994 In: MARDI Research Journal [article] jil.22 bil.2 (1994), p.191-197 Availability: No items available.
	19.	No cover image available Perusahaan memproses serunding daging lembu / Hamdzah A. Rahman, Chuah Eng Chong, Rashilah Mohamed by Hamdzah A. Rahman Chuah, Eng Chong Rashilah Mohamed Institut Penyelidikan dan Kemajuan Pertanian Malaysia Series: Siri panduan untuk usahawan (Institut Penyelidikan dan Kemajuan Pertanian Malaysia) ; no.60 Publication details: Kuala Lumpur : MARDI, 2007 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 23 S574 2007. Place hold
	20.	No cover image available Perusahaan memproses serunding ayam / Hamdzah A. Rahman, Chuah Eng Chong, Rashilah Mohamed by Hamdzah A. Rahman Chuah, Eng Chong Rashilah Mohamed Institut Penyelidikan dan Kemajuan Pertanian Malaysia Series: Siri panduan untuk usahawan (Institut Penyelidikan dan Kemajuan Pertanian Malaysia) ; no.61 Publication details: Kuala Lumpur : MARDI, 2007 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 23 S574 2007. Place hold

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