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	1.	Quality management systems for the food industry : a guide to ISO 9001/2 / Andrew Bolton. by Bolton, A Publication details: London : Chapman & Hall, 1996 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP372.5.B65. Place hold
	2.	Wood structure in biological and technological research edited by P. Baas, A.J. Bolton (and) D.M. Catling by Baas, P Bolton, A.J Catling, D. M Series: Leiden botanical series ; .3 Publication details: Leiden Leiden University Press 1976 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QK647.W66. Place hold

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