Dictionary of nutrition : a consumer's guide to the facts of food / by Sheila Bingham
Publication details: London : Barrie & Jenkins, 1977Description: 319 p. ; 23 cmISBN:- 0214201775
| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|---|
| RUJUKAN | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG RUJUKAN-P. TUN SERI LANANG (ARAS 4) | - | QP141.B56 ruj (Browse shelf(Opens below)) | 1 | Available | 00000530333 |
p. 317 - p. 319
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