Your search returned 16 results.

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	1.	Body weight control : the physiology, clinical treatment and prevention of obesity / A. E. Bender and L. J. Brookes by Bender, Arnold E. (Arnold Eric) Brookes, L. J Publication details: Edinburgh : Churchill Livingstone, 1985 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: WD210.B6675 1985 9. Place hold
	2.	No cover image available Dictionary of nutrition and food technology / Arnold E. Bender by Bender, Arnold E. (Arnold Eric) Publication details: New York : Chemical Publishing, 1980 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX349.B4 ruj. Place hold
	3.	Dictionary of nutrition and food technology / Arnold E. Bender by Bender, Arnold E. (Arnold Eric) Edition: 5th ed. Publication details: London : Butterworths, 1982 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX349.B4 1982 ruj. Place hold
	4.	Dictionary of nutrition and food technology / Arnold E. Bender by Bender, Arnold E. (Arnold Eric) Edition: 6th ed. Publication details: London : Butterworths, 1990 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: TX349.B4 1990 ruj, ... Place hold
	5.	Dictionary of nutrition and food technology / Arnold E. Bender by Bender, Arnold E. (Arnold Eric) Edition: 4th ed. Publication details: London : Newnes-Butterworths, 1975 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX349.B4 1975 ruj. Place hold
	6.	Evaluation of novel protein products : proceedings of the International Biological Programme and Wenner-Gren Center Symposium held in Stockholm, September 1968 / edited by A. E. Bender by International Symposium on Evaluation of Novel Protein Products (1968 : Stockholm, Sweden) Bender, Arnold E. (Arnold Eric) International Biological Programme Sweden. Styrelsen for internationell utveckling Series: Wenner-Gren Center international symposium series ; 14 Publication details: Oxford : Pergamon Press, 1970 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX553.P7I5 1968. Place hold
	7.	Food processing and nutrition / by Arnold E. Bender by Bender, Arnold E. (Arnold Eric) Series: Food science and technology Publication details: London : Academic Press, 1978 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QU145.3.B848f 1978 9. PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX551.B46. Place hold
	8.	Frying of food : principles, changes, new approaches / edited by G. Varela, A.E. Bender and I.D. Morton by Varela, G Bender, Arnold E. (Arnold Eric) Morton, I.D. (Ian Douglas) Series: Ellis Horwood series in food science and technology Publication details: Chichester : Ellis Horwood, 1988 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX689.F78. Place hold
	9.	Nutrition and dietetic foods / Arnold E. Bender by Bender, Arnold E. (Arnold Eric) Edition: 2nd ed. Publication details: New York : Chemical Publishing, 1973 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (2)Call number: WB400.B458d 1973 9 , ... PERPUSTAKAAN TUN SERI LANANG (3)Call number: RM216.B43 1973, ... Place hold
	10.	Nutrition and dietetic foods : being the second edition of dietetic foods / by Arnold E. Bender by Bender, Arnold E. (Arnold Eric) Publication details: New York : Chemical Pub. Co., 1973 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (2)Call number: WB400.B458d 1973 9, ... Place hold
	11.	Nutrition for medical students / Arnold E. Bender and David A. Bender. by Bender, Arnold E. (Arnold Eric) Bender, David A Publication details: Chichester : John Wiley & Sons, 1982 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QP141.376. Place hold
	12.	The value of food / Patty Fisher and Arnold E. Bender. by Fisher, Patty [author.] Bender, Arnold E. (Arnold Eric) [author.] Edition: Second edition. Publication details: Oxford : Oxford University Press, 1975 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QU145.F535u 1975 9. Place hold
	13.	The value of food / by Patty Fisher and Arnold E. Bender. by Fisher, Patty [author.] Bender, Arnold E. (Arnold Eric) [author.] Edition: Third edition. Publication details: Oxford : Oxford University Press, 1979 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QU145.f535v 1979 9. PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX353.F5 1979. Place hold
	14.	No cover image available A dictionary of food and nutrition / Arnold E. Bender, David A. Bender by Bender, Arnold E. (Arnold Eric) Bender, David A Publication details: Oxford : Oxford University Press, 1995 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QU13.B458d 1995 [00009011212]. Place hold
	15.	Food tables And labelling / Arnold E Bender, David A Bender by Bender, Arnold E Bender, David A Publication details: Oxford : Oxford University Press, 1999 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: WA695.B458f 1999. Place hold
	16.	Dictionary of nutrition and food technology / Arnold E. Bender by Bender, Arnold E Edition: 3rd. ed. Publication details: London : Butterworths & Co., 1968 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (6)Call number: QU13.B458d 1968 [00009010515], ... Place hold

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