Food freezing : today and tomorrow / edited by W. B. Bald
Publication details: London : Springer-Verlag, 1991Description: 203 p. ; 25 cmISBN:- 0387196684
| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN LINGKUNGAN KEDUA | PERPUSTAKAAN LINGKUNGAN KEDUA KOLEKSI AM-P. LINGKUNGAN KEDUA | - | TP372.3.F66 3 (Browse shelf(Opens below)) | 1 | Available | 00000340296 |
There are no comments on this title.
Log in to your account to post a comment.
