Your search returned 3 results.

Results
	1.	Fermentation and food safety / editors, Martin R. Adams, M. J. Robert Nout by Adams, Martin R Nout, M. J. Robert Publication details: Gaithersburg : Aspen Publishers, 2001 Availability: Items available for loan: PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: QW85.F359 2001 9HUKM[00099000972]. PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP371.44.F47. Place hold
	2.	Food microbiology / Martin R. Adams and Maurice O. Moss by Adams, Martin R Moss, Maurice O Edition: 3rd ed. Publication details: 2008. Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QW85.A215f 2008 9. PERPUSTAKAAN TUN SERI LANANG (1)Call number: QR115.A32 2008. Place hold
	3.	Food microbiology / edited by Martin R. Adams, Peter J. McClure and Maurice O. Moss. by Adams, Martin R [author.] McClure, Peter J [author.] Moss, Maurice O [author.] Edition: 5th edition. Publisher: London, UK : Royal Society of Chemistry, 2024Copyright date: ©2024 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QR115.A32 2024. Place hold

Refine your search