Results of search for 'an:59527' › Opac Gemilang catalog

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	1.	Byproducts from milk / Editor: Byron H. Webb; associate editor: Earle O. Whittier by Webb, Byron H. (Byron Horton), 1903- Whittier, Earle Ovando, 1891- Edition: 2nd ed. Publication details: Conn : Avi Pub. Co. : Westport, 1970 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: SF275.A1W4 1970, ... Place hold
	2.	Concentrated and dried dairy products / Marijan Caric. by Caric, Marijana Series: Food science and technology Publication details: New York : VCH, 1994 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: SF250.5.C37. Place hold
	3.	No cover image available Symposium : dairy lipids and lipid metabolisn / editors ; M. F. Brink and David Kritchevsky by Brink, M. F, 1932- Kritchevsky, David, 1920-2006 Special Dairy Industry Board Publication details: Westport, Conn. : AVI Publishing Company, 1968 Other title: Dairy lipids and lipid metabolism Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QU85.S987s 1967 9 [00009010057]. PERPUSTAKAAN TUN SERI LANANG (1)Call number: QP751.S9. Place hold
	4.	Dairy microbiology / edited by R.K. Robinson by Robinson, R. K. Vol.1. The microbiology of milk Publication details: Barking : Applied Science Publishers, 1981 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (8)Call number: QR121.D34, ... Place hold
	5.	Dairy products and eggs : recent developments / Marcia Gutcho by Gutcho, Marcia H. (Marcia Halpern), 1924- Publication details: Park Ridge, N.J. : Noyes Data Corporation, 1978 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: SF237.G87. Place hold
	6.	Dairy science and technology handbook / editor : Y. H. Hui. by Hui, Y. H. (Yiu H.) Publication details: New York : VCH, 1993 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (3)Call number: SF250.5.D35, ... Place hold
	7.	The fluid-milk industry / James Lloyd, Henderson by Henderson, James Lloyd, , 1899- Edition: 3rd ed. Publication details: Westport : The Avi Publishing, 1971 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: SF239.H48 1971, ... Place hold
	8.	Meat science, milk science and technology / edited by H. R. Cross and the late A. J. Overby by Cross, H. Russell Series: World animal science, B, Disciplinary approach; 3 Publication details: Amsterdam : Elsevier Science, 1988 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX373.M39. Place hold
	9.	Milk and dairy foods / J. W. G. Porter. by Porter, J. W. G. (Joseph William Geoffrey) Series: The value of food series Publication details: Oxford : O. U. P., 1975 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (4)Call number: TX556.M5P67, ... Place hold
	10.	Milk and dairy product technology / Edgar Spreer ; tranlated by Axel Mixa. by Spreer, Edgar Mixa, Axel Series: Food science and technology series ; v. 84Language: English Original language: German Publication details: New York : Marcel Dekker, 1998 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: SF250.5.S7713. Place hold
	11.	Modern dairy products : composition, food value, processing chemistry, bactriology, testing imitation dairy products / by Lincoln M. Lampert. by Lampert, Lincoln Maximilian, 1897- Edition: 3rd ed. Publication details: New York : Chemical Publishing Company Inc., 1975 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: SF239.L18 1975. Place hold
	12.	Milk and milk products : technology, chemistry, and microbiology / Alan H. Varnam and Jane P. Sutherland by Varnam, A. H Sutherland, Jane P Series: Food products series ; v. 1 Publication details: Gaithersburg, Maryland : Aspen Publishers, 2001 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: SF251.V37. Place hold
	13.	Dairy-based ingredients / Ramesh Chandan by Chandan, Ramesh C Series: Egan Press handbook series Publication details: St. Paul, Minnesota, USA : Egan, 1997 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: SF250.5.C426. Place hold
	14.	Forecasts of the dairy and beef situations in 1979 and 1982 by Organisation for Economic Co-operation and Development Series: Agricultural products and markets \| Document - Organisation for Economic Co-operation and Development Publication details: Paris : OECD, 1978 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1). Place hold
	15.	Dairy science and technology / Pieter Walstra, Jan T. M. Wouters, T. J. Geurts by Walstra, Pieter Wouters, Jan T. M Geurts, T. J. (Tom J.) Series: Food science and technology (Taylor & Francis) ; 146 Edition: 2nd ed. Publication details: Boca Raton : CRC/Taylor & Francis, 2006 Online resources: Publisher description Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (3)Call number: SF250.5.D354 2006, ... Place hold
	16.	Handbook of dairy foods and nutrition / National Dairy Council ; Gregory D. Miller, Judith K. Jarvis, Lois D. McBean by Miller, Gregory D Jarvis, Judith K McBean, Lois D National Dairy Council Edition: 3rd ed. Publication details: Boca Raton : CRC Press, 2006 Online resources: Click here to access online Click here to access online Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: WB428.M648h 2007 9. PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: WB428.M648h 2007 9HUKM. Place hold
	17.	Functional dairy products / edited by Maria Saarela by Saarela, Maria Publication details: Cambridge, England : Woodhead Publishing, 2007- Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QP144.M54F86. Place hold
	18.	Whey processing, functionality, and health benefits / editors : Charles Onwulata, Peter Huth by Onwulata, Charles Huth, Peter (Peter J.) Series: IFT Press series Publication details: Ames, Iowa : Blackwell Pub., 2008 Online resources: Contributor biographical information Publisher description Table of contents only Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: WA715.W55 2008 9. PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: WA715.W55 2008 9HUKM. PERPUSTAKAAN TUN SERI LANANG (1)Call number: SF275.W5W547. Place hold
	19.	Milk and milk products / S N Mahindru by Mahindru, S.N Publication details: New Delhi : APH Publishing corporation, 2009 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: SF253.M344. Place hold
	20.	Engineering aspects of milk and dairy products / edited by Jane Selia dos Reis Coimbra, Jose A. Teixeira. by Coimbra, Jane Selia dos Reis, 1962- Teixeira, Jose A. (Jose Antonio), 1957- Series: Contemporary food engineering (Unnumbered) Publication details: Boca Raton, FL : CRC Press/Taylor & Francis Group, 2010 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: SF250.5.E544. Place hold

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