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Principles of microbiology for students of food technology / Thelma Parry and Rosa Pawsey

By: Contributor(s): Publication details: London : Hutchinson , 1973Description: 142 p .: ill .; 20x25 cmISBN:
  • 0091147417
Subject(s):
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Item type Current library Home library Collection Call number Materials specified Copy number Status Date due Barcode
AM PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) - QR115.P367 (Browse shelf(Opens below)) 1 Available 00000126911
AM PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) - QR115.P367 (Browse shelf(Opens below)) n.2 1 Available 00000945892

Includes index

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