Principles of microbiology for students of food technology / Thelma Parry and Rosa Pawsey
Publication details: London : Hutchinson , 1973Description: 142 p .: ill .; 20x25 cmISBN:- 0091147417
| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | QR115.P367 (Browse shelf(Opens below)) | 1 | Available | 00000126911 | |||
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | QR115.P367 (Browse shelf(Opens below)) | n.2 | 1 | Available | 00000945892 |
Includes index
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