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1.
A handbook of food packaging / Frank A. Paine and Heather Y. Paine. by
Publication details: Glasgow : Leonard Hill, 1983
Availability: Items available for loan: PERPUSTAKAAN LINGKUNGAN KEDUA (1)Call number: TP374.P3 3. PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP374.P3.

2.
Modern processing, packaging and distribution systems for food / edited by Frank A. Paine. by
Publication details: Glasgow : Blackie, 1987
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP370.M62.

3.
Packaging of pharmaceuticals and healthcare products / by H. Lockhart and F. A. Paine. by
Publication details: London : Blackie Academic & Professional, 1996
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QV736.L816p 1996 9 [00002156386].

4.
The packaging user's handbook / edited by F.A.Paine. by
Publication details: Glasgow : Blackie, 1991
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TS198.2.P33.

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