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1.
Natural toxicants in food / edited by David Watson
Publication details: England : Sheffield Academic Press, 1998
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX531.N37.

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2.
Environmental contaminants in food / edited by Colin Moffat and Kevin Whittle. by Series: Sheffield food technology
Publication details: Sheffield, England : Sheffield Academic Press, 1999
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX531.E58.

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3.
Nature toxicants in food / [Edited by] David Watson. by Series: Sheffield food technology
Publication details: England : Sheffild Academic Press , 1998
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QW85.N271 1998 9.

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4.
Biology of farmed fish / edited by Kenneth Black, Alan D. Pickering. by
Publication details: Sheffield : Sheffield Academic Press, 1998
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: SH151.B56.

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5.
Molecular Plant pathology / edited by Matthew Dickinson and James Beynon by Series: Annual plant review ; 4
Publication details: Sheffield : Sheffield Academic Press, 2000
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: SB732.65.M648.

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6.
Environmental impacts of aquaculture / edited by Kenneth D. Black. by Series: Sheffield biological sciences
Publication details: Sheffield : Sheffield Academic Press, 2001
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: SH135.E58. Not available: PERPUSTAKAAN TUN SERI LANANG: Checked out (1).

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7.
Spectroscopy in process analysis / edited by John M. Chalmers by
Publication details: Sheffield, [England] : Sheffield Academic Press, 2000
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: TP155.75.S64 2000 9. PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP155.75.S64.

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8.
Leaf development and canopy growth / edited by Bruce Marshall and Jeremy A. Roberts by Series: Sheffield biological sciences
Publication details: Sheffield : Sheffield Academic Press, 2000
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QK649.L43.

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9.
Design and analysis in chemical research / Edited by Roy L. Tranter by
Publication details: Sheffield : Sheffield Academic Press, 2000
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QD75.4.S8D48 2000 9.

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10.
Inductively coupled plasma spectrometry and its applications / Edited by Steve J. Hill by
Publication details: Sheffield : Sheffield Academic Press, 1999
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QD96.I47I25 1999 9.

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11.
The chemical synthesis of natural products / Edited by Karl J. Hale by
Publication details: Sheffield : Sheffield Academic Press, 2000
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QD415.C46 2000 9.

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12.
Gas chromatographic techniques and applications / Edited by Alan J. Handley and Edward R. Adlard by
Publication details: Sheffield : Sheffield Academic Press, 2001
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QD79.C45 G354 2001 9.

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13.
Extraction methods in organic analysis / Edited by Alan J. Handley by
Publication details: Sheffield : Sheffield Academic Press, 1999
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QY90.E96 1999 9.

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14.
Fats in food technology / edited by Kanes K. Rajah. by Series: Sheffield food technology
Publication details: Sheffield : Sheffield Academic Press, 2002
Availability: Items available for loan: PERPUSTAKAAN LINGKUNGAN KEDUA (1)Call number: TP372.5.F386 3. PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP372.5.F386.

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15.
Technology of bottled water / edited by Dorothy A. G. Senior and Philip Ashurt by
Publication details: Sheffield : Sheffield Academic Press, 2001
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP659.T424.

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16.
Protecting groups in organic synthesis / James R. Hanson by Series: Postgraduate chemistry series
Publication details: Sheffield : Sheffield Academic Press, 1999
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QD262.H258.

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17.
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New products and applications in surfactant technology / edited by David R. Karsa by Series: Annual surfactants review ; v.1
Publication details: Sheffield : Sheffield Academic Press, 1998
Availability: Items available for loan: PERPUSTAKAAN LINGKUNGAN KEDUA (1)Call number: TP994.N48 3.

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18.
Edible oil processing / edited by Wolf Hamm and Richard J. Hamilton by Series: Chemistry and technology of oils and fats
Publication details: Sheffield, England : Sheffield Academic Press, 2000
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP670.E34.

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19.
Handbook of beverage packaging / edited by Geoff A. Giles by Series: Sheffield food technology
Publication details: Boca Raton, FL : Sheffield Academic Press, 1999
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP659.H36.

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