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1.
Food aversion learning / edited by N. W. Milgram, Lester Krames and Thomas M. Alloway by
Publication details: New York : Plenum Press, 1977
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QP416.F66.

2.
Communication : apprehension, avoidance, and effectiveness / Virginia P. Richmond, James C. McCroskey. by
Edition: 5th ed.
Publication details: Boston : Allyn and Bacon, 1998
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: HM132.R528 1998.

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