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	1.	No cover image available Amino acids : metabolism and medical applications / edited by George L. Blackburn, John P. Grant , Vernon R. Young by Blackburn , George L Grant , John Palmer, 1942- Young , Vernon R, 1937- Publication details: Boston : John Wright , 1983 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QP561.A47. Place hold
	2.	Amino acids : biochemistry and nutrition / Guoyao Wu. by Wu, Guoyao, 1962- Publication details: Boca Raton : Taylor & Francis, [2013]; 2013 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QP561.W83. Place hold
	3.	Nutritional improvement of food proteins/ edited by Mendel Friedman. by Symposium on Improvement of Protein Nutritive Quality of Foods and Feeds (1977 : Chicago) Friedman, Mendel American Chemical Society. Division of Agricultural and Foods Chemistry. Protein Subdivision Series: Advances in experimental medicine and biology ; 105 Publication details: New York: Plenum Press, 1978 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: TX553.P7S8 1977, ... Place hold
	4.	Protein and amino acid functions Volume editor: E. J. Bigwood by Bigwood, Edouard Jean, 1891- a Series: International encyclopaedia of food and nutrition Publication details: Oxford Pergamon Press 1972 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QU155.I61 1972 9. PERPUSTAKAAN TUN SERI LANANG (2)Call number: TX553.A3P76 1972, ... Place hold
	5.	No cover image available Protein nutritional quality of foods and feeds proceedings edited by Mendel Friedman by American Chemical Society Symposium on Chemical and Biological Methods for Protein Quality Evaluation (1974 : Atlantic City, N.J.) Friedman, Mendel American Chemical Society Series: Nutrition and clinical nutrition ; 1 Publication details: New York M. Dekker 1975 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: TX553.P7A45 1974, ... Place hold

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