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	1.	Shelf life evaluation of foods / edited by C. M. D. Man and A. A. Jones by Man, C. M. D Jones, A. A Publication details: London : Chapman & Hall, 1994 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX34.S54. Place hold
	2.	Shelf-life evaluation of foods / edited by C.M.D. Man and A.A. Jones by Man, C. M. D Jones, A. A. (Adrian A.) Edition: 2nd ed. Publication details: Gaithersburg, Maryland : Aspen Publishers, 2000 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX341.S54 2000. Place hold

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